Bring the Soul of the Konkan to Your Kitchen Travel to the biodiversity-rich heritage village of Kalse-Dhamapur with every spoonful of this traditional spice blend. Crafted with love by The Ajgaonkar Aaji (Grandmother), this masala is more than just a seasoning—it is a culinary heirloom passed down through generations.
Why You’ll Love It:
Aaji’s Secret Recipe: Experience the warmth of a homemade Malvani meal. This authentic blend is meticulously crafted using "minutely selected" chilies from local markets, ensuring the highest quality in every pack.
The Perfect Balance: We blend the vibrant, deep red Bedgi chilies with the spicy kick of Guntur chilies, balanced perfectly with turmeric and coriander seeds.
Versatile Cooking: While it is the secret ingredient for the perfect Malvani Fish Curry, it works wonders in vegetarian kitchens too! Use it to elevate your vegetable curries, sabjis, and traditional millet usals.
Taste the tradition of the Konkan coast today.